La Estancia

Restaurante La Estancia

La Estancia Restaurant was inaugurated in April 2005. Rafael Lema, who runs this newly formed establishment, has been involved in the world of hospitality from a very young age, studying cookery in Santiago de Compostela before moving on to the management of a restaurant in Barcelona where he learnt from and worked with the best in the industry.

This is a small and cosy restaurant designed in a restrained elegant way. Here the diner can taste our market menu. The products come from the Galician coast and farmlands and all are of top quality and can be tasted as they are or more elaborated...depending on the taste buds of the diner.  An extensive wine menu is also available with many Spanish and foreign registered brands. Not forgetting a selection of other spirits and Cuban cigars to fully enjoy the dining experience.